Position Type: Part-Time / Full-Time (depending on availability)
Reports to: General Manager, National Music Director
- Operate and maintain in-house PA systems for live events, DJs, and special programming.
- Set up, soundcheck, and run FOH and monitor mixes for performers and presenters.
- Coordinate with performers, production teams, and management to ensure smooth show execution.
- Manage load-in and load-out of audio equipment and backline as needed.
- Troubleshoot audio issues quickly and effectively under pressure.
- Maintain gear and ensure equipment is in good working order.
- Support AV needs for private events, brand activations, and rentals.
- Occasionally support lighting or video systems, depending on experience.
- Experience running live sound in a venue, bar, or event setting.
- Proficiency with digital mixing consoles (e.g., Behringer X32, Midas, etc.).
- Strong understanding of signal flow, EQ, compression, monitors, and mics.
- Comfortable working solo and taking ownership of the audio experience.
- Able to lift 50 lbs and handle the physical nature of show days.
- Professional, calm under pressure, and guest-service oriented.
- Dynamic venue with consistent programming and events
- Opportunities to grow with a creative and driven team
- Access to quality gear and hands-on projects
- Employee discounts at the bar and restaurant
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- Pay varies with experience, starting at $22/hr for sound engineer shifts and $40/hr for DJ shifts.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
We bring breweries, distilleries, cider houses, wineries, chefs, artists and musicians into single operating entities.
Each location is named after the state’s formation number to represent the uniqueness of each state. We are
the first company to present alcohol brands in a tap-room inspired bar structure paired with an outsourced
kitchen model and live entertainment. Accompanying this bar and food concept is an experiential venue with
the capacity to host musicians, artists and events. Our locations utilize a single point of sale system to create a
seamless consumer experience, and we leverage the transactional data to select the best brands, performers,
and event partners according to consumer preferences and trends in each state.
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